Pairing One: Basil infused olive oil with Vine Tomato infused balsamic
How to use: Superb with Tomato & mozzarella salad, bruschetta, lasagne or cannelloni, pizza, roasted vegetables and spag bolg!
Pairing Two: Rosemary & Garlic infused olive oil & Caramelised Onion infused balsamic
How to use: Try over cottage pie, white fish, sausage & mash, fish pie, lamb cutlets, roast potatoes, quiches & tarts!