Vintage Balsamic Vinegar

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Aged Balsamic Vinegar of Modena

This vintage, extra matured balsamic vinegar is simply stunning. It has exquisite flavour and is sublime when used sparingly (by the drop!) on the very best quality steaks, grilled fish, venison, rare roast beef, king prawns, lobster, scallops, Parma ham, Parmigiana Reggiano and blue cheeses, strawberries and ice cream.
This divine balsamic is made from Trebbiano and Lambrusco grapes grown on the magical estate of the Tagliavini family in the countryside near to Modena in northern Italy. The very best of those grapes are crushed and then cooked down into a top quality must which is then lovingly nurtured for at least twelve years in ancient barrels made of different woods, including those of Mulberry, Cherry, Juniper and Oak. When the vinegar is eventually bottled it has the most remarkable flavour which words cannot describe or do justice to.
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If after tasting any of our oils, balsamics or vinegars you are not 100% delighted simply return the
product to us and we will refund your purchase cost in full, PLUS any postage cost incurred.

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