Our naturally infused Lemon high polyphenol Sicilian olive oil is made with just two ingredients: freshly picked Sicilian lemons and cold-pressed Cerasuola olives, expertly pressed together to create this wonderfully fresh, zesty oil. It's free from the artificial flavourings you routinely find in other flavoured lemon oils — just real fruit and high-quality oil.

Drizzle it over fish or chicken, over salads, on crushed or mashed potatoes, glug it into soup or over paella, or mix it with one of our balsamic vinegars for a dip with fresh bread. Because it's a high polyphenol oil, you get the peppery health benefits of a genuine extra virgin alongside the citrus.

The lemons and olives are handpicked in Sicily and pressed together within hours of picking — it's the pedigree of the Cerasuola olives and the freshness of the natural ingredients that give this oil its quality. Bottled exclusively for The Gift of Oil.

The lemons and olives are handpicked, washed and cold-pressed together within hours of picking by the Di Lorenzo family on their estate in Sicily and then bottled exclusively for The Gift of Oil.