Greece is well known as being the cradle of olive oil.. It is from her shores that it has spread far and wide over many thousands of years. Lia, Greek olive oil is made by Cristina Stribacu on her family’s estate near to the small but beautiful town of Filiatra in southern Greece. Made exclusively with the Koroneiki olive, this superb medium intensity oil has a rich and sweet aroma and a lovely creamy texture.