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Excellent
heritage olive oil
infusions olive oil
high polyphenol olive oil
heritage balsamics
classic infusions
reserve infusions
wine vinegars
Method
Gently fry the aubergine using 4tbsp of Rosemary and Garlic Infused Olive Oil and set aside.
Fry the onion and mince until golden brown and set aside, adding a small pinch of salt.
