A fabulous, exotically spicy and fruity dressing. Dazzling over pan fried scallops & chorizo on a bed of wild rocket!
This pairing brings a touch of the Orient to your table! Absolutely awesome over anything that could benefit from a glug of delicious spicy fruitiness!
Use them together (3 parts oil / 1 part balsamic) just before serving over: White fish, salmon, prawns, swordfish or shark, steak, pork, fillet chicken, sliced duck, moussaka, kebabs, griddled halloumi, sweet and sour pork or chicken, baked nachos with salsa & guacamole, spaghetti Bolognese, chilli con carne.
£15.70 – £41.70
Guarantee: If after tasting any of our products you’re not absolutely delighted, simply return it to us and we’ll refund your purchase cost in full!
View out our recipes for mouth-watering examples of how to use our olive oils and balsamic vinegars
Ready in: 2 1/2 hours Serves: 8
Ready in: 50 mins Serves: 4
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