Courgetti feta raspberry salad (V)

Making noodles from vegetables is very in vogue but we expect that this is a trend that is around for the long haul!

We can't get enough of our new spiralizer gadget. It allows you to enjoy noodle/pasta style substance without the carbs. The colours in this courgetti, feta and raspberry salad are so beautiful, and the Mint Infused Olive Oil works so well with the fresh raspberries. Whip it up in a few minutes and enjoy this guilt free meal.



  • Spiralize or use a potato peeler on the courgettes to turn them into long ribbons.
  • Mix with the rocket, raspberries, feta and the seeds.
  • Drizzle with Mint Olive Oil and Classic Balsamic and serve alone or with pitta breads, wraps, grains or as a side dish to meat or fish.
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