Frozen berry yogurt

Method

Cut up the blackberries and strawberries, toss together in a bowl with the caster sugar. Leave for 30 mins or until the fruit starts to break down, then mash a little with a fork.

Spoon the yogurt mixture into and swirl the berries through.

Place in a freeze-able Tupperware box

Place in the freezer for 2 hours.

Give the mixture a little stir and return to the freezer to firm up.

When ready to serve, take it out of the freezer for a few minutes to soften and then drizzle with Orange & Ginger Infused Balsamic and Lime Infused Olive Oil