Nectarine & Prosciutto Salad | The Gift Of Oil
Nectarine & Prosciutto Salad featured image

Nectarine & Prosciutto Salad

Ready In 20 mins

Serves 6

Nectarine & Prosciutto Salad featured image


  • 4 ripe nectarines, stoned and cut into wedges
  • 120g  pack of mixed leaf salad
  • 180g prosciutto
  • 3 tbsp toasted three seed mix

The dressing

  • 30g fresh basil roughly chopped
  • 1tbsp clear honey
  • 1 tsp dijon mustard
  • Juice of half a large lemon
  • 3 tbsp basil infused oil 
  • 1 tbsp vine tomato
  • salt & pepper to taste


  • Heat a griddle pan, brush the nectarines with a little basil oil then griddle for 1-2 minutes in small batches.
  • For the dressing
  • Smash the chopped basil to a rough paste using a pestle and mortar,transfer into the gift of oil shaker add the remaining ingredients, salt and pepper to taste and then shake well.
  • Toss the salad leaves with half of the dressing, then tip onto a serving platter. Tear the Prosciutto, top with the griddled nectarines, seeds and then drizzle the remaining dressing and serve.


Basil Infused Olive Oil

From £8.85

Vine Tomato Infused Balsamic

From £8.85

Salad Dressing Shaker

From £8.85

You May Also Like

Double Truffle Popcorn

Ready in: 20 mins Serves: 2

Spicy Sweet Potato and Feta Frittata

Ready in: 20 mins Serves: 2

Easy Fish Pie with New Potato Topping

Ready in: 20 mins Serves: 2

See for yourself...

The Gift of Oil brings your food to life in the simplest of ways.
Love Food. Love Flavour.

View Inspiration

    Our little book of inspiration

    Complete your details to download
    our little book of inspiration