Leek and potato soup with a kick featured image

Leek and potato soup with a kick

Ready In 30 mins

Serves 4

Leek and potato soup with a kick featured image

Ingredients

Method

  • Heat the Sicilian Olive Oil in a large pan and add the onions potatoes and leeks.
  • Cook for 3-4 minutes until starting to soften.
  • Add the vegetable stock to the mix and bring to the boil. Season well and simmer until the vegetables are tender.
  • Set aside and allow to cool for 15 minutes.
  • Whizz with a hand blender or in a blender until smooth
  • Reheat, your soup and dish up in a generous soup bowl.
  • Stir in Crème fraîche and drizzle of Rosemary and garlic infused olive oil and Chilli Infused Balsamic for the kick.
  • Enjoy!

Products

Chilli Infused Balsamic

Made from our thicker Reserve balsamic

From £10.85

Rosemary & Garlic Infused Olive Oil

From £7.85

Sicilian Olive Oil

Monreale, Northern Sicily

From £9.85

You May Also Like

Grilled Brie with Cherry Salsa

Ready in: 20 mins Serves: 2

Caprese Bites

Ready in: 20 mins Serves: 2

Caprese & Salami Kebabs

Ready in: 20 mins Serves: 2

What people are saying

Our little book of inspiration

Complete your details to download
our little book of inspiration

Do NOT follow this link or you will be banned from the site!